Shandong vegetarian bun(lu cai shan dong su bao zi )

Shandong vegetarian bun

Introduction:

"Shandong steamed buns are delicious, delicious and special. The skin is thin and the flesh is full

Production steps:

Materials required:

North tofu: right amount

Carrot: right amount

Soak black fungus: appropriate amount

Puffed sea rice: appropriate amount

Pickled mushroom: appropriate amount

Eggs: right amount

Vermicelli: right amount

Oyster sauce: right amount

Soy sauce: moderate

Salt: right amount

Chicken essence: appropriate amount

Onion ginger water: right amount

Edible oil: right amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: several hours

Taste: light

Chinese PinYin : Lu Cai Shan Dong Su Bao Zi