Soybean milk, pumpkin and red bean soup(dou jiang nan gua hong dou tang )

Soybean milk, pumpkin and red bean soup

Introduction:

"It's a little nervous to send out the recipe for the first time. This dessert is very simple, mainly because I don't want to waste too many things. It's all made from the leftovers left at home. It's very simple ~!"

Production steps:

Step 1: a bowl of soybean milk.

Step 2: cut the pumpkin into small pieces.

Step 3: cooked red beans.

Step 4: pour soybean milk and ginger slices into the pot.

Step 5: pour in the pumpkin.

Step 6: boil for 10 minutes, and the finished product will be ready.

Materials required:

Soybean milk: About 250ml in a bowl

Pumpkin: right amount

Red bean: 100g

Ginger: 2 tablets

Note: red bean beauty, pumpkin Runchang laxative, add ginger can remove the bean milk wake up taste, a good dessert ~!

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Dou Jiang Nan Gua Hong Dou Tang