Fried steamed bread with gold
Introduction:
"It's a fine day today. It's very comfortable to get up at 5 o'clock in the morning for a breath of fresh air. Now I'm used to getting up early and making breakfast for my family. When I watch them eat the food I cook, I can't stop praising them. I feel a sense of accomplishment in my heart! Hee hee. Today, I'm cooking steamed bread fried with gold and preserved egg and ham porridge (the improved version of preserved egg and lean meat porridge, haha, Guoguo likes ham). Here's a brief introduction to the practice! "
Production steps:
Materials required:
Steamed bread: two
Eggs: two
Ham: one (Cantonese ham bought in supermarket)
Cucumber: one
Shallot: a little
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: Original
Chinese PinYin : Huang Jin Chao Man Tou
Fried steamed bread with gold
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