Feicui grandfather dish(fei cui wai gong cai )

Feicui grandfather dish

Introduction:

"Grandfather's dishes are actually miscellaneous pickles, which are slightly similar to but not quite the same as home-made pickles. It's just like my family's warm feeling when they check the name of my hometown, but they don't know how to eat it together. "

Production steps:

Step 1: prepare green peppers, pork and grandfather dishes.

Step 2: wash green pepper, remove seeds and slice pork.

Step 3: put the oil in the hot pot, stir fry the pork in the pot, add a little salt, and dry the water.

Step 4: add green pepper and stir fry until discolored.

Step 5: pour in your grandfather's food, stir fry for a while, add chicken essence to taste.

Materials required:

Green pepper: two

Pork: 100g

Grandfather dish: 200g

Peanut oil: right amount

Salt: right amount

Note: 1, fried pork with a little salt, is to quickly fry out the water in the pork. 2. Because grandfather's food itself is very salty, there is no need to add salt at the back.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: hot and sour

Chinese PinYin : Fei Cui Wai Gong Cai