It's a calcium tonic pastry(ke yi bu gai de fa mian bing )

It's a calcium tonic pastry

Introduction:

"Cucumber seed powder is a good calcium supplement. This kind of dough cake has enhanced its calcium supplement effect by adding cucumber seed powder and whey."

Production steps:

Step 1: mix the flour, corn flour and cucumber seed powder, add appropriate amount of whey and knead them into a slightly hard dough.

Step 2: add an appropriate amount of alkali, comprehensive sour, fully knead, I generally knead for a while, wake up for a while, and then knead.

Step 3: add an appropriate amount of alkali, comprehensive sour, fully knead, I generally knead for a while, wake up for a while, and then knead.

Step 4: divide into 4 equal portions and knead well.

Step 5: roll them into cakes.

Step 6: heat the oil pan until both sides are golden.

Materials required:

Flour: 200g

Corn flour: 20g

Cucumber seed powder: 20g

Whey: right amount

Flour alkali: appropriate amount

Note: naturally fermented dough will have a sour taste, so you need enough alkali to synthesize the sour taste. As for the amount of facial soda, you can generally master it according to your experience, or ask with your nose and clap with your hand.

Production difficulty: ordinary

Technology: decocting

Production time: one day

Taste: Original

Chinese PinYin : Ke Yi Bu Gai De Fa Mian Bing