Roll out super soft bread(chao ruan mian bao juan chu lai dou sha juan mian bao )
Roll out super soft bread
Introduction:
Production steps:
Materials required:
High gluten flour: 300g
Milk powder: 20g
Sugar: 60g
Salt: 1 / 2 teaspoon
Yeast: 5g
Egg liquid: 30g
Water: 130g
Butter: 30g
Bean paste filling: appropriate amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: milk flavor
Chinese PinYin : Chao Ruan Mian Bao Juan Chu Lai Dou Sha Juan Mian Bao
Roll out super soft bread
-
Corn flour with pickled cabbage
Corn flour with pickled cabbage. Yu Mi Mian Suan Cai Tuan Zi
Views: 8 Time 2021-03-14 -
-
-
-
Thousand pieces of Susan silk
Thousand pieces of Susan silk. Qian Zhang Su San Si
Views: 9 Time 2021-03-14 -
-
Cream Caramel Caramel Custard
Cream Caramel Caramel Custard. Jiao Tang Bu Ding
Views: 8 Time 2021-03-14 -
Braised rice with sausage and potato
Braised rice with sausage and potato. Xiang Chang Tu Dou Men Fan
Views: 6 Time 2021-03-14 -
-
-
Classic rural flavor -- northeast stew
Classic rural flavor -- northeast stew. Jing Dian Nong Jia Feng Wei Dong Bei Luan Dun
Views: 7 Time 2021-03-14
