Sweet and sour meatballs(tang cu wan zi )
Time: 2022-02-04 07:24:52 Author: ChinaWiki.net
Sweet and sour meatballs
Introduction:
Production steps:
Materials required:
Sanqi fat meat: 300g
Onion: 30g
Salt: 5g
Oil: 30ml
Pepper: 1g
Sugar: 15ml
Vinegar: 10g
Starch: 10g
Seafood sauce: 10g
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: half an hour
Taste: spiced
Chinese PinYin : Tang Cu Wan Zi
Sweet and sour meatballs
Chinese Edition
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