Fried shrimp sauce(chao xia jiang )

Fried shrimp sauce

Introduction:

"I made some shrimp sauce myself. Recently, some of my colleagues often clamored to eat it. They often fried some shrimp sauce and brought it to everyone. They all reflected that it was good. Shrimp sauce can be eaten raw, with scallion or scallion white. It's salty, spicy and delicious. You can also fry it well. You can fry it yourself tonight. Mmm, it's salty, spicy and delicious

Production steps:

Materials required:

Shrimp sauce: right amount

Green pepper: right amount

Eggs: right amount

Dry pepper: right amount

Fresh shrimp: right amount

Scallion: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Chao Xia Jiang