[summer cold dish] - yoghurt pumpkin strips(xia ri xiao liang cai suan nai nan gua tiao )

[summer cold dish] - yoghurt pumpkin strips

Introduction:

"When summer comes, people like light and simple food, especially for office workers. They are tired at work and want to make some simple and quick dishes when they get home. This pumpkin stick is really the best cold dish in summer. Pumpkin is rich in nutrition, as we all know. This dish is easy to operate, fresh and delicious, nutritious and beautiful in color. It's a good snack before meals. "

Production steps:

Step 1: peel and seed the pumpkin, wash it and cut it into fingers.

Step 2: steam on the steamer for about 10 minutes.

Step 3: take out the steamed pumpkin sticks, put them into a bowl, sprinkle some sugar and marinate for a while.

Step 4: after pickling, place the pot, shape as you like, and pour the pickled juice on the pumpkin.

Step 5: pour the yoghurt on the pumpkin stick and decorate it with medlar.

Materials required:

Pumpkin: 500g

Yogurt: 100g

Sugar: right amount

Note: 1. The time of steaming pumpkin should not be too long, otherwise, it is not easy to put the shape when the stick is rotten. 2. You can also pour some honey to make it more refreshing.

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: sweet and sour

Chinese PinYin : Xia Ri Xiao Liang Cai Suan Nai Nan Gua Tiao