Cranberry pastry(man yue mei nai su )
Cranberry pastry
Introduction:
"Cranberry Souffle is my favorite dessert. It's not only nutritious, but also delicious! If you don't believe it, try it
Production steps:
Materials required:
Low gluten flour: 115g
Whole egg liquid: 1 tablespoon (15ml)
Butter: 75g
Sugar: 60g
Dried Cranberry: 35g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Man Yue Mei Nai Su
Cranberry pastry
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