Hedgehog bean paste bun(ci wei dou sha bao )
Hedgehog bean paste bun
Introduction:
Production steps:
Materials required:
Flour: 250g
Bean paste: 300g
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: Fruity
Chinese PinYin : Ci Wei Dou Sha Bao
Hedgehog bean paste bun
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