Fish soup with bean curd(dou fu yu tang )
Fish soup with bean curd
Introduction:
Production steps:
Materials required:
Tofu: one piece
Fish: one
Ginger: moderate
Chives: right amount
Fresh mint: right amount
Proper amount of oil
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: fish flavor
Chinese PinYin : Dou Fu Yu Tang
Fish soup with bean curd
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