Stuffed meat with Tofu(fei qin zou shou pian you dou fu sai rou )

Stuffed meat with Tofu

Introduction:

"The soup is rich and delicious."

Production steps:

Step 1: prepare the material.

Step 2: add cooking wine, soy sauce, oyster sauce and cornmeal to the minced meat, and stir well.

Step 3: put the minced meat into the tofu.

Step 4: put the stuffed tofu into the pot and add water.

Step 5: pour in the soy sauce.

Step 6: add sugar and salt, bring to a boil over high heat and turn to medium heat for 15 minutes.

Step 7: take out the pot and put it on the plate.

Materials required:

Minced meat: 100g

Proper amount: Tofu oil

Salt: 1g

Cooking wine: moderate

Oyster sauce: right amount

Raw powder: appropriate amount

Soy sauce: moderate

Old style: moderate

White granulated sugar: right amount

Note: oily tofu itself out of oil, do not put oil boiled.

Production difficulty: simple

Process: firing

Production time: 20 minutes

Taste: salty and sweet

Chinese PinYin : Fei Qin Zou Shou Pian You Dou Fu Sai Rou