Sauteed Shredded Pork in Sweet Bean Sauce(jing jiang rou si )

Sauteed Shredded Pork in Sweet Bean Sauce

Introduction:

"[Jingjiang shredded meat] is a popular traditional dish, which is usually cooked with pork tenderloin. The sliced meat should be smooth and tender. The shallot should be light spicy with a slight sweet taste. The dried tofu should be thinner. When eating, spread out the dried tofu, put on shredded meat and onion, roll it up and eat it. Features: the smooth and tender shredded meat has the flavor of sweet flour sauce, coupled with the sweet and spicy shredded onion, and the bean flavor of dried tofu, it's so cool to take a bite

Production steps:

Materials required:

Pork loin: 200g

Sweet flour sauce: 50g

Scallion: 100g

Dried tofu: 100g

Cooking wine: moderate

Salt: right amount

Starch: appropriate amount

Proper amount of oil

MSG: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: salty and sweet

Chinese PinYin : Jing Jiang Rou Si