Twice-cooked pork(hui guo rou )
Twice-cooked pork
Introduction:
My husband always says that I cook better than Sichuan restaurant. Ha ha, I think so. This pork is oil, so I love it more! "
Production steps:
Materials required:
Pork: 300g
Green pepper: 2
Garlic sprouts: 4
Carrot: a little
Salt: right amount
Sugar: right amount
Pixian Douban: moderate
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Hui Guo Rou
Twice-cooked pork
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