Stir fried pork with garlic sprouts(suan tai chao rou )

Stir fried pork with garlic sprouts

Introduction:

Production steps:

Step 1: cut the meat into strips, marinate with soy sauce and cooking wine for 10 minutes.

Step 2: wash garlic moss and cut into sections.

Step 3: put the right amount of oil in the pot, after the oil is hot, stir fry the meat.

Step 4: stir fry the meat until discolored, add a spoonful of sweet flour sauce and stir well.

Step 5: add garlic, stir fry, drain a little water, add salt, stir fry evenly.

Materials required:

Garlic moss: a handful

Pork: one piece

Soy sauce: right amount

Cooking wine: moderate

Proper amount of oil

Salt: right amount

Sweet flour sauce: 1 spoonful

Note: put the sweet sauce, so put less salt~~

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Suan Tai Chao Rou