Black carp in tomato sauce
Introduction:
"Can I eat sardine canned in tomato sauce? I like them very much. Here I make black carp with tomato sauce. It tastes like a can. Even the fish bones are crisp. The soup can make rice! I wish you all a good appetite! O(∩_ ∩)O~”
Production steps:
Materials required:
Herring: 8
Tomato sauce: moderate
Tomatoes: right amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Zanthoxylum bungeanum: right amount
Large material: moderate amount
Beer: one bottle
Fragrant leaves: appropriate amount
Korean chili sauce: right amount
Soy sauce: moderate
Sugar: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: sweet and sour
Chinese PinYin : Qie Zhi Qing Yu
Black carp in tomato sauce
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