Fried bacon with Chinese onion
Introduction:
Production steps:
Materials required:
Bacon: 250g
Chinese onion: 250g
Salt: right amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Jiao Tou Chao La Rou
Fried bacon with Chinese onion
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