Flammulina velutipes with lettuce leaves(jin zhen gu ban wo sun ye )
Flammulina velutipes with lettuce leaves
Introduction:
"Cut off the head of Flammulina velutipes and wash it for use. Wash the lettuce leaves and break them into small pieces. Pat and chop the garlic. Cut the scallion into scallion flowers
Production steps:
Materials required:
Flammulina velutipes: 150g
Lettuce leaf: 100g
Garlic: two pieces
Onion: one
Spicy oil: a spoonful
Vinegar: a spoonful
Soy sauce: half a teaspoon
Salt: a little
Chicken essence: a little
Pepper oil: a little
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Jin Zhen Gu Ban Wo Sun Ye
Flammulina velutipes with lettuce leaves
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