Soft potato cake(shu xin ruan bing )
Soft potato cake
Introduction:
Production steps:
Materials required:
Low powder: 70g30g
Sweet potato paste: 230g
Yolk: one
Cereals ready to eat: moderate
Butter: 60g
Sugar powder: 25g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: sweet
Chinese PinYin : Shu Xin Ruan Bing
Soft potato cake
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