Stir fried leeks(qing chao jiu cai )

Stir fried leeks

Introduction:

"My husband's first words when he saw this dish were: why don't you add some eggs. Oh, I can eat eggs all day long. It's easy to save money. Don't say I'm always stingy. I'm thrifty. Ha ha ha. "

Production steps:

Materials required:

Leeks: moderate

Salt: right amount

Peanut oil: right amount

Zanthoxylum bungeanum: right amount

Dry pepper: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Qing Chao Jiu Cai