Cold shepherd's purse(liang ban qi cai )

Cold shepherd's purse

Introduction:

"I remember when I was a child, I learned a text called digging shepherd's purse in Chinese class. Although the life described in the text was simple, I imagined that the shepherd's purse would still make people drool. Today, I'll eat cold shepherd's purse again, and I'll think about it bitterly. "

Production steps:

Materials required:

Fresh shepherd's purse: 1 jin

Scallion: 1

Salt: right amount

Vinegar: right amount

Five spice powder: appropriate amount

Sugar: right amount

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: sour and salty

Chinese PinYin : Liang Ban Qi Cai