Stir fried beef fillet with asparagus
Introduction:
"It's a good season for asparagus. It's delicious with a little beef."
Production steps:
Materials required:
Asparagus: 250g
Beef tenderloin: 150g
Red pepper: half
Yellow pepper: half
Shallot: a little
Jiang: a little
Oil: 2 tbsp
Soy sauce: 2 tbsp
Black pepper: a little
Starch: a little
Salt: 1 / 2 teaspoon
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Lu Sun Chao Niu Liu
Stir fried beef fillet with asparagus
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