Egg with minced garlic(suan rong ji dan )

Egg with minced garlic

Introduction:

"Because there was a little sauce left when I roasted the spareribs, and there were cooked eggs at home, so I made this dish."

Production steps:

Step 1: cook 3 eggs completely.

Step 2: peel the eggs and cut them in half.

Step 3: take out the egg yolk, put it in a bowl, and put the protein on the plate.

Step 4: add the egg yolk into the sauce and stir well.

Step 5: mix the egg yolks with a spoon and then pile them into the protein.

Step 6: put it in the pot, steam for 5 minutes, then take it out. (eat cold eggs, this step can be omitted)

Materials required:

Eggs: 3

Cook100 garlic barbecue sauce: 6g

Note: if there is no ready-made sauce, you can use soy sauce and garlic powder to mix.

Production difficulty: simple

Process: mixing

Production time: 20 minutes

Taste: garlic

Chinese PinYin : Suan Rong Ji Dan