The red cake
Introduction:
"The red color, many times want to put it into the food, noodles, roses, Du Ma also tried to do many times, but failed. Last night, looking at the red amaranth in the refrigerator, I was excited again. I changed a way to take its beautiful and attractive color. It's finally a success! I'll share it with you soon
Production steps:
Materials required:
Amaranth: a handful
Flour: 2 tablespoons
Eggs: 2
Salt: right amount
Oil: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Na Mei Hong De Bing
The red cake
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