Braised bean curd with Chinese Cabbage(da bai cai men you dou fu )
Braised bean curd with Chinese Cabbage
Introduction:
Production steps:
Materials required:
Chinese cabbage: four slices
Oil bean: 30g
Celery: one
Scallion: right amount
Chili powder: appropriate amount
Chicken powder: right amount
Soy sauce: moderate
Salt: right amount
Garlic: right amount
Ginger: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Da Bai Cai Men You Dou Fu
Braised bean curd with Chinese Cabbage
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