Rural black chicken soup(tian yuan wu ji tang )

Rural black chicken soup

Introduction:

"Modern medical research shows that black chicken is rich in 18 kinds of amino acids and 18 kinds of trace elements, such as melanin, protein, B vitamins, etc., in which the contents of niacin, vitamin E, phosphorus, iron, potassium and sodium are higher than those of ordinary chicken, but the contents of cholesterol and fat are very low. The content of serum total protein and globulin in black chickens was significantly higher than that in common chickens. The content of amino acids in black chicken meat is higher than that of ordinary chicken, and the iron content is also much higher than that of ordinary chicken. It is a tonic with high nutritional value, and is called "black heart baby" by people. Therefore, black chicken is a good product for tonifying fatigue and raising body. Eating black chicken can improve physiological function, delay aging, strengthen muscle and bone. It has obvious effect on prevention and treatment of osteoporosis, rickets and iron deficiency anemia in women

Production steps:

Materials required:

Black chicken: one

Waxy corn: 2

Tricholoma: some problems

Scallion: right amount

Salt: right amount

Ginger: right amount

matters needing attention:

Production difficulty: ordinary

Technology: pot

Production time: several hours

Taste: salty and fresh

Chinese PinYin : Tian Yuan Wu Ji Tang