Fried rice with mixed vegetables(za shu chao fan )

Fried rice with mixed vegetables

Introduction:

"Stir fried rice with miscellaneous vegetables, you can eat a variety of vegetables at one time, absorb a variety of vitamins, rich in nutrition, save time and effort"

Production steps:

Step 1: Ingredients: rice, sausage, colored pepper, cabbage, butterfly seedling

Step 2: dice vegetables and sausages

Step 3: stir fry sausages with oil in a hot pot, then stir fry cabbage

Step 4: stir fry the pepper and butterfly seedlings

Step 5: stir fry the vegetables until discolored. Season with a little salt

Step 6: add the rice, stir fry the soy sauce evenly

Step 7: stir well and remove

Step 8: stir fried rice with mixed vegetables, full of color and flavor, out of the pot

Materials required:

Leftovers: a bowl

Sausage: Half Root

Purple cabbage: right amount

Butterfly seedling: appropriate amount

Color pepper: right amount

Soy sauce: moderate

Peanut oil: right amount

Note: Teflon

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: other

Chinese PinYin : Za Shu Chao Fan