Braised spareribs with mushrooms(ci gu men pai gu )

Braised spareribs with mushrooms

Introduction:

"Cigu, we usually have more in winter. It's powdery and delicious. It's said that it can clear away heat, detoxify, fight cancer and prevent cancer. It's a good thing. Today it's used to stew spareribs, and the effect is quite good. However, little mm doesn't like it very much. I don't know what's going on

Production steps:

Materials required:

Zizania latifolia: moderate amount

Spare ribs: moderate amount

Soy sauce: moderate

Salt: right amount

Ginger: right amount

Garlic: right amount

matters needing attention:

Production difficulty: unknown

technology:

Production time: three quarters of an hour

Taste: Original

Chinese PinYin : Ci Gu Men Pai Gu