Braised chicken wings with bean curd
Introduction:
Production steps:
Materials required:
Chicken wing root: 10
Sufu block: half block
Sufu juice: 1 tbsp
Japanese soy sauce: 1 tbsp
Sugar: 1 teaspoon
Water: 50ml
Oil: half tbsp
Salt: right amount
Black pepper: moderate
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: Maotai flavor
Chinese PinYin : Fu Ru Men Ji Chi Gen Rou
Braised chicken wings with bean curd
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