Strawberry yogurt Mousse Cake(cao mei suan nai mu si dan gao )
Strawberry yogurt Mousse Cake
Introduction:
"I won't repeat the practice of Qifeng cake. You can refer to my previous posts."
Production steps:
Materials required:
Qifeng cake: 2 pieces
Yogurt: 300g
Cream: 200g
Gilding tablet: 1 tablet
Water: 35g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Cao Mei Suan Nai Mu Si Dan Gao
Strawberry yogurt Mousse Cake
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