Natural beauty purple sweet potato cheese soft cake(tian ran mei se zi shu nai lao ruan gao )

Natural beauty purple sweet potato cheese soft cake

Introduction:

Purple potato is also called black potato. Its English name is purple potato. Its flesh is purple to dark purple. In addition to the nutritional components of common sweet potato, it is also rich in selenium and anthocyanins. In recent years, purple potato is very popular in the international and domestic markets, and its development prospects are very broad. "

Production steps:

Materials required:

Salt free butter: 50g

Powdered sugar: 35g

Cooked purple mashed potato: 100g (if the mashed potato is dry, add appropriate amount of orange juice to dilute)

Low gluten powder: 170g

Soda powder: 1 / 8 TSP

Almond powder: 30g

Cream cheese: 120g

Almond horn: right amount

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet

Chinese PinYin : Tian Ran Mei Se Zi Shu Nai Lao Ruan Gao