Shredded cabbage with egg flavor(dan xiang shou si bao cai )
Shredded cabbage with egg flavor
Introduction:
Production steps:
Materials required:
Cabbage: 300g
Egg: 1
Scallion: right amount
Ginger: right amount
Garlic: right amount
Oil: 25 ml
Salt: 1g
Soy sauce: 10 ml
MSG: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Dan Xiang Shou Si Bao Cai
Shredded cabbage with egg flavor
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