Baked pumpkin strips with salted egg yolk
Introduction:
"Last year, when I went to Tianjin for the new year, my cousin Li Hu invited me to a restaurant on the Fifth Avenue and ordered a baked pumpkin stick with egg yolk. It was the first time I ate it. It was delicious. I like crispy pumpkin sticks and salted egg yolk. So far, I still have endless memories. Ha ha, today I also try to make baked pumpkin strips with salted egg yolk
Production steps:
Materials required:
Pumpkin: 400g
Salted egg yolk: 2
Lettuce: 4 leaves
Salt: 5g
Raw meal: 3 tbsp
Cooking wine: moderate
matters needing attention:
Production difficulty: unknown
Technology: deep fried
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Xian Dan Huang Ju Nan Gua Tiao
Baked pumpkin strips with salted egg yolk
Fried fried fried dough sticks with water bamboo shoots. Jiao Bai Chao You Tiao
Haimi and wax gourd. Hai Mi Dong Gua Jie Sai Si Fang Cai
Black sesame olecranon cream. Hei Zhi Ma Ying Zui Gao
Peanut and jujube mud porridge (baby's favorite). Hua Sheng Hong Zao Ni Zhou Bao Bao Zui Ai O
Home style stir fry. Jia Chang Xiao Chao Qian Hong Cong Zhong Yi Dian Cui
Stir fried Radix auriculariae with lobster sauce. Shui Dou Chi Ban She Er Gen
Chocolate sauce (dessert sauce). Qiao Ke Li Jiang Tian Dian Jiang Liao