Steamed pork with black bean sauce(mian chi jiang zheng wu hua rou )

Steamed pork with black bean sauce

Introduction:

"I've eaten streaky pork steamed with black bean sauce outside. It's delicious. However, it's very troublesome to make the meat. It takes two days to make it crisp. I don't think I'll make it. Steamed streaky pork with black bean sauce is also very delicious. It's delicious and delicious

Production steps:

Materials required:

Pork: one piece

Soy sauce: right amount

Raw powder: appropriate amount

Oil: right amount

Garlic: right amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Mian Chi Jiang Zheng Wu Hua Rou