Fried sour melon strips
Introduction:
"The appetizer is sweet and sour cucumber. It's easy to make. I like it very much. Sweet and sour, appetizer and digestive aid. It can also relieve alcohol and oil. In the new year, the oil is relatively large, this dish is a good side dish
Production steps:
Step 1: prepare three cucumbers and one carrot. Refined salt, soybean oil, sugar, rice vinegar.
Step 2: after washing the cucumber, peel it. Peel the carrots.
Step 3: cut the cucumber and carrot into strips and set aside.
Step 4: cut the scallions and set them aside. Put two spoonfuls of sugar and two spoonfuls of rice vinegar in a small bowl.
Step 5: heat the frying pan and put in a spoonful of soybean oil.
Step 6: stir fry the scallions for a while.
Step 7: stir fry cucumber strips.
Step 8: stir fry Cucumber Strips with sugar.
Step 9: add another spoonful of salt to stir fry the melon sticks.
Step 10: heat up a little bit, pour rice vinegar into the pot and stir fry evenly, then turn off the heat.
Step 11: take a teaspoon of monosodium glutamate and sprinkle it on the dish. Stir well and then put it on the plate.
Materials required:
Cucumber: Three
Carrot: one
Rice vinegar: two teaspoons
Sugar: two teaspoons
Salt: a spoonful
Soybean oil: a spoonful
MSG: a little
Note: cucumber can not be fried for a long time, easy to soup. Put less salt. Put MSG at the end.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Chao Suan Tian Gua Tiao
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