Spicy pork head
Introduction:
Production steps:
Materials required:
Pork head: half a catty
Green pepper: Three
Douchi: 10g
Shallot: a little
Jiang: a little
Meijixian: 3 G
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : La Zi Zhu Tou Rou
Spicy pork head
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