Boiled corn
Introduction:
"When I was a child, every summer vacation, my mother would cook corn for us as snacks. My sister and I ate corn and watched TV. We miss it so much."
Production steps:
Step 1: peel and wash the corn.
Step 2: I use an electric rice cooker (you can also use a steamer or a pressure cooker). When the water boils, put the corn in and cook it for 20 minutes to half an hour. The cooking time depends on the amount of corn.
Step 3: cooked corn tastes sweet and original.
Materials required:
Corn: two
Boiled water: appropriate amount
Note: like to eat corn friends, holidays can cook when snacks to eat Oh. It can also be used to make soup. It's all very good.
Production difficulty: unknown
Process: boiling
Production time: one hour
Taste: Original
Chinese PinYin : Zhu Yu Mi
Boiled corn
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