Delicious home stewed beef
Introduction:
"Beef is a kind of healthy meat with high protein and low fat. Eating beef in cold winter can not only strengthen muscle and bone, but also supplement energy! I've always bought ready-made sauced beef from the supermarket. Yesterday, I suddenly wanted to buy a piece of fresh raw beef. I came back to make it myself and changed my taste. So I made this home stewed beef! Sure enough, the food you make is delicious. It seems that you will buy more raw meat in the future
Production steps:
Materials required:
Beef: 1000g
Scallion: right amount
Ginger: right amount
Hawthorn tablets: appropriate amount
Zanthoxylum bungeanum: right amount
Star anise: 2 pieces
Raw soy sauce: 80ml
Cooking wine: 50ml
Old style: 80ml
Sugar: 30g
Salt: 6g
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: several hours
Taste: spiced
Chinese PinYin : Mei Wei De Jia Chang Dun Niu Rou
Delicious home stewed beef
Tea and eggs have something to do with cough. Cha He Ji Dan Gen Ke Sou La Shang Le Guan Xi Tie Guan Yin Cha Dun Ji Dan
Bean curd soup with Perilla and carp. Zi Su Li Yu Dou Fu Tang
Fried sliced pork with black fungus. Hei Mu Er Chao Rou Pian
Braised bean curd with crab seed sauce. Xie Zi Jiang Shao Dou Fu
Longan jujube sweet glutinous cake. Gui Yuan Hong Zao Tian Nuo Gao
Stir fried cantaloupe with tomato. Xi Hong Shi Chao Jiao Gua