Hunan style roast pork with dried bean curd(xiang shi dou fu gan shao rou )

Hunan style roast pork with dried bean curd

Introduction:

Production steps:

Materials required:

Hunan style spiced bean curd: appropriate amount

Meat: moderate

Garlic: right amount

Pepper: right amount

Oil: right amount

Salt: right amount

MSG: right amount

Old style: moderate

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Xiang Shi Dou Fu Gan Shao Rou