Mushroom and snail soup(xiang gu luo rou geng )

Mushroom and snail soup

Introduction:

"It was supposed to be bitter snail meat, but there was no bitter snail here, so it was replaced by other snail meat."

Production steps:

Materials required:

Snail meat: moderate

Lentinus edodes: right amount

Tender tofu: right amount

Pig blood: right amount

Flammulina velutipes: right amount

Scallion: right amount

Starch: right amount

Egg white: right amount

Salt: right amount

Fish sauce: moderate

Chicken essence: appropriate amount

Cooking wine: moderate

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Xiang Gu Luo Rou Geng