Stir fried cabbage(si jia xiao chao bao cai )
Stir fried cabbage
Introduction:
Production steps:
Materials required:
Cabbage: moderate
Carrot: right amount
Red sausage: moderate amount
Scallion: right amount
Salt: right amount
Soy sauce: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Si Jia Xiao Chao Bao Cai
Stir fried cabbage
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