Grapefruit tea production -- detailed illustration
Introduction:
"Winter is coming, and it's also the season for a large number of grapefruit to go on the market. People are easy to get angry in dry weather. Drinking a cup of grapefruit tea every day is quite good for their health! The price of pomelo tea in the supermarket is generally between 30 and 50 yuan, which will be gone in less than a month. Moreover, the taste is sweet and mechanical. It seems that the effect of removing fire is not obvious ~ ~ and the whole cost of making pomelo tea is only a few yuan, which is too economical! Here's how to make grapefruit. First of all, I have five tips: 1. Choose the tip instead of the circle (the sharper the better). 2. Choose the big one instead of the small one (the bigger one will ripen better). 3. Choose the yellow one instead of the green one (the yellow one ripens earlier than the green one). 4. Choose the heavy one instead of the light one (the heavy fruit is fuller). 5. When choosing grapefruit, press the bottom with your fingers and hold it still!! The grapefruit selected by five methods is delicious
Production steps:
Step 1: soak grapefruit in hot water for about 10 minutes. In order to look beautiful, grapefruit usually seals a layer of wax on the surface, so we need to use edible salt to gently rub on the grapefruit to make the surface cleaner! Grapefruit peel is also very important in the production process.
Step 2: peel the grapefruit skin and scrape off the white pulp. It's better to scrape it slowly with a knife. The thinner the grapefruit, the better. This is done to reduce the bitterness.
Step 3: scrape the peel into thin slices and cut it into filaments with a knife. The thinner the better!! This is to ensure the taste of the finished product.
Step 4: remove the outer film and seeds from the pomelo pulp, and then peel them into pieces! Don't peel too much, because the pomelo pulp will spread naturally during cooking.
Step 5: ready to cook, first put in the right amount of rock sugar, after boiling, put in the cut grapefruit peel and cook for about 10 minutes, let it fully absorb the sweet taste of rock sugar water.
Step 6: when the pomelo peel is translucent, you can put in the pomelo pulp.
Step 7: boil a boil ~ ~ slowly turn from big fire to small fire. Goo, goo, goo~
Step 8: about half an hour later, the color of pomelo tea will change from white to yellow, which is the role of rock sugar~~
Step 9: continue ~ ~ when the water is dry, turn off the fire. At this time, the pomelo tea has turned dark yellow!
Step 10: after cooling, the color of pomelo tea will change again, and then add an appropriate amount of honey, bottling to complete the production.
Materials required:
Grapefruit: moderate
Honey: right amount
Rock sugar: right amount
Edible salt: appropriate amount
Note: it is worth noting that when the production is completed, before adding honey, be sure to cool the pomelo tea. Otherwise, it will destroy the nutritional value of honey.
Production difficulty: simple
Craft: Skills
Production time: half an hour
Taste: sweet
Chinese PinYin : You Zi Cha Zhi Zuo Xiang Xi Tu Jie
Grapefruit tea production -- detailed illustration
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