Making golden needle and Auricularia auricula fish and mutton steamed bread with breakfast classics
Introduction:
"[delicious food, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies, delicacies Cook the pancakes with low heat until the pancakes inhale the fresh juice of fish and sheep, then add the garlic fry and stir well. Finally, lay the perch slices on the surface of the food materials in the pot, cook slightly to make the fish change color, and then put them on the plate. After putting them on the plate, cut a few pieces of stewed mutton to eat. Features: 1. Mutton in season, with common ingredients, pasted fat in autumn and winter, flowing slowly, making the best use of the material, close to the people, scientific and reasonable food material configuration and eating methods, balanced nutrition, simple cooking, complete color, fragrance and shape, the dishes are appropriate, smooth and peaceful. 2. The best partner of fish soup and mutton soup reproduces the origin of the word "fresh". The perfect combination of delicacies and delicacies fills in the lack of nutrients in common food materials. The delicious appearance of barberless perch slices and stewed mutton provides low-fat protein and energy. Carotene and black fungus can smooth the body's blood and prolong life. Fish and mutton juice makes ordinary pancakes delicious, double edible and delicious It's rich and delicate, and it's extremely nutritious. Our friends call it "longevity porridge, longevity bag, longevity meal" which can prolong life. Now we upload the processing diagram of food materials to share with our relatives. May the delicious food always accompany you, and everyone will have a happy and healthy life
Production steps:
Materials required:
Flour: 200g
Stewed mutton: 150g
Bass fillet: 80g
Day lily: 25g
Auricularia auricula: 20g
Carrot: 1
Mung bean fans: half bar
Garlic seedlings: 6
Coriander: a little
Garlic: 6
Scallion white: a little
Ginger slice: 1 slice
Mutton soup: 500ml
Fine salt: right amount
Spicy: moderate
MSG: right amount
matters needing attention:
Production difficulty: unknown
Craft: Stew
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Zao Can Jing Dian Zhi Zuo Jin Zhen Mu Er Yu Yang Pao Mo
Making golden needle and Auricularia auricula fish and mutton steamed bread with breakfast classics
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