Braised eel with dried vegetables(mei gan cai shao shan yu )

Braised eel with dried vegetables

Introduction:

"Tuo Ma's Stewed eel with dried plum today is more delicious than those of the above two families!"

Production steps:

Materials required:

Dried plum vegetables: right amount

Live eel: 500g

Star anise: four or five

Cinnamon: two or three pieces

Dry pepper: right amount

Salt: a spoonful

Cooking wine: a spoonful

Pixian Douban: a spoonful

Vinegar: a spoonful

Veteran: a spoonful

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: three quarters of an hour

Taste: salty and fresh

Chinese PinYin : Mei Gan Cai Shao Shan Yu