Brown sugar toast with milk flavor
Introduction:
Production steps:
Materials required:
High flour: 285g
Yeast: 1 1 / 2 teaspoon
Milk: 145g
Butter: 25g
Egg: 20g
Brown sugar: 40g
Salt: 1 / 2 teaspoon
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: milk flavor
Chinese PinYin : Nai Xiang Hong Tang Tu Si
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