Stewed pork with dried fern(gan jue cai men rou )
Stewed pork with dried fern
Introduction:
Production steps:
Materials required:
Dried Pteridium aquilinum: moderate amount
Streaky pork: moderate
Ginger: right amount
Fresh garlic sprouts: appropriate amount
Old style: moderate
Lee Kam Kee Seafood Sauce: right amount
Cooking wine: moderate
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Gan Jue Cai Men Rou
Stewed pork with dried fern
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