Steamed dumplings with white gourd and meat stuffing(dong gua rou xian zheng jiao )

Steamed dumplings with white gourd and meat stuffing

Introduction:

"Breakfast should be good. Every night I have to think about what I want to eat the next morning in advance, and then I have to make the corresponding preparations. Yesterday I bought wax gourd, which can be used to make steamed dumplings with wax gourd meat stuffing."

Production steps:

Materials required:

Ordinary flour: appropriate amount

Meat wax gourd: right amount

Scallion: right amount

Ginger: right amount

Edible oil: right amount

Sesame oil: appropriate amount

Soy sauce: right amount

Salt: right amount

MSG: right amount

Sugar: right amount

Pepper: right amount

Pepper powder: right amount

matters needing attention:

Production difficulty: unknown

Process: steaming

Production time: one hour

Taste: salty and sweet

Chinese PinYin : Dong Gua Rou Xian Zheng Jiao