Fried squid with beans(dou jiao bao chao gan you )

Fried squid with beans

Introduction:

"I always like to eat dried squid, whether it's fried, roasted or steamed. Now I would like to share with you one of my favorite dishes at home. I hope you like it. "

Production steps:

Step 1: prepare materials. Soak the dried squid for ten minutes.

Step 2: boneless flower cutter.

Step 3: take a group photo.

Step 4: saute ginger and garlic.

Step 5: put in the soaked dried squid and stir fry it.

Step 6: stir fry the squid until it is rolled up, then add the beans and continue to stir fry. If you like soft food, simmer it for a while.

Step 7: a finished product drawing.

Materials required:

Beans: 500g

Dried squid: 2

Minced garlic: right amount

Ginger powder: appropriate amount

Salt: right amount

Note: the flower cutter must be on the side of the fish belly, that is, the side with bone, and then cut to one side obliquely, and then cut to the other side. In short, it is a cross flower cutter.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Dou Jiao Bao Chao Gan You