Fried eggs with Agaricus blazei(ji gu chao dan )

Fried eggs with Agaricus blazei

Introduction:

Production steps:

Step 1: wash Agaricus blazei mushrooms, tear small strips, cut tomatoes into orange petals, beat eggs, and dice scallions.

Step 2: mix the eggs with a little salt, put them into the oil pan and spread them.

Step 3: stir fry the tomato juice with the remaining oil in the pan.

Step 4: pour in Agaricus blazei mushrooms, add salt and pepper, add a little water and stir well.

Step 5: pour in the eggs, stir well, and season.

Materials required:

Agaricus blazei: 100g

Egg: 1

Tomato: 1

Chives: 2

Oil: 1 teaspoon

Salt: half a teaspoon

Pepper: a little

Note: 1. The nutritional value of Agaricus blazei is very high, so it is not suitable to stir fry for a long time in the cooking process, and it is not suitable to have too much seasoning. 2. Agaricus blazei is very fresh, do not put chicken essence, monosodium glutamate.

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: Original

Chinese PinYin : Ji Gu Chao Dan